Planning Time: 8 minutes
Servings: 2
Ingredients:
• 1 heads Cauliflower
• 1/2 cup Coconut Milk
• Salt to taste
• 3/4 tsp Arrowroot Starch
STEPS:
• Inside a bowl, place a greater & mesh the cauliflower into rice-like pieces.
• Open the mini-Instant Pot, include the cauli rice, salt, and coconut milk in it.
• Close the cover, secure the weight valve, & select Steam mode on High weight for 1 moment. When prepared, do a speedy weight discharge.
• Add the arrowroot starch and utilize a spoon to mix the Ingredients until thickened.
• Spoon the cauli rice into a Servings bowl and fill in as a side dish to a sauce or meat dish of your decision.
